Eatitude

Club House, 7/88, East Coast Road, Semmencherry, Kovalam, Chennai -603112, Tamil Nadu.

Elevate Your Food & Beverage Business with Eatitude

If you’re an entrepreneur or a business owner, this is the correct place & time to enhance your business and Plan

Pubs

FDR

CDR

QSR

Restaurant

Bistro

Cafe

Bakeries

Kiosk

Food Truck

Milestones

Explore Eatitude’s celebrated journey of culinary excellence and innovation, proudly showcasing our industry awards and accolades.

Decades
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Awards
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Brands
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Original Recipes
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Milestones

Explore Eatitude’s celebrated journey of culinary excellence and innovation, proudly showcasing our industry awards and accolades.

Experience
0 +
Awards
0 +
Brands
0 +
Original Recipes
0 +

Specialized Food & Beverage Consultant

Our F & B consulting services are tailored to a wide range of establishments

Restaurants

Drive pub success with targeted marketing and menu design.

Pub

Pubs

Custom solutions to elevate your bistro’s charm and menu.menu.

Bistro

Custom solutions to elevate your bistro’s charm and menu.

Cafes

Boost your cafe’s appeal with unique cafe consulting services.

Restaurant

Bakeries

Enhance bakery operations with our specialized consulting.

Kiosk

Maximize kiosk potential with compact, effective solutions.

Pub

CDR

Grow your CDR with innovative dining and operational strategies.

FDR

Refine your FDR’s elegance and service excellence.

QSR

Streamline your QSR for speed, efficiency, and profitability.

Restaurant

Food Truck

Expand your food truck’s reach with strategic mobility plans.

Specialized Food & Beverage Consultant

Our F & B consulting services are tailored to a wide range of establishments

Pub

Pub

Drive pub success with targeted marketing and menu design.

Fine Dining Restaurant

Fine Dining Restaurant

Refine your FDR’s elegance and service excellence.

Casual Dining Restaurant

Casual Dining Restaurant

Grow your CDR with innovative dining and operational strategies.

Quick Service Restaurant

Quick Service Restaurant

Streamline your QSR for speed, efficiency, and profitability.

Restaurant

Restaurant

Menu development, staff training and kitchen design.

Bistro

Bistro

Custom solutions to elevate your bistro’s charm and menu.

Cafe

Cafe

Boost your cafe’s appeal with unique cafe consulting services.

Bakery

Bakery

Enhance bakery operations with our specialized consulting.

kiosk

Kiosk

Maximize kiosk potential with compact, effective solutions.

Food Truck

Food Truck

Expand your food truck’s reach with strategic mobility plans.

About Us

Pioneering Restaurant Consulting Globally

At Eatitude, our philosophy is simple: "Save Time, Save Money".

With years of experience and a proven track record, we help transform the concept of dining from a luxury to a necessity through strategic consulting and innovative solutions.

Chef Koushik, also known as the MAD Chef, discovered his passion for cooking at the age of five. He worked for Mukesh Ambani and served Amitabh Bachchan. With our extensive experience and demonstrated success, our motto is straightforward: “Save time, save money.”

Proven Expertise

Our extensive experience in the food and beverage industry equips us with the knowledge and skills to navigate and lead in a dynamic global market.

Industry Growth Insight

Our extensive experience in the food and beverage industry equips us with the knowledge and skills to navigate and lead in a dynamic global market.

Tailored Solutions

Our extensive experience in the food and beverage industry equips us with the knowledge and skills to navigate and lead in a dynamic global market.

Comprehensive Support

Our extensive experience in the food and beverage industry equips us with the knowledge and skills to navigate and lead in a dynamic global market.

Chef, koushik

Our Culinary Expert
(The Mad Chef)

With years of experience and a proven track record, we help transform the concept of dining from a luxury to a necessity through strategic consulting and innovative solutions. Chef Koushik, also known as the MAD CHEF, discovered his passion for cooking at the age of five. He worked for Mukesh Ambani and served Amitabh Bachchan. With our extensive experience and demonstrated success, our motto is straightforward: “Save time, save money.”

What We Offer

The 6 Ms: All you will need to start and run your F&B brand.

Pioneering Menu Innovation and Strategy

At Eatitude, we specialize in menu development consulting, tailoring culinary creativity to meet market trends and customer preferences.

Restaurant
Manpower

Our restaurant staff training programs empower your staff with the skills necessary for exceptional service, ensuring a seamless dining experience.

Machinery
Solution

Proper machinery and equipment are crucial for efficient and high-quality culinary operations. Eatitude guides you in selecting and purchasing the best machines.

Materials
Sourcing

Eatitude helps you maintain consistency and superiority in all your ingredients and supplies, ensuring your brand’s excellence and customer satisfaction.

Food Industry Marketing Strategies

With our innovative marketing strategies, Eatitude helps you expand your restaurant’s reach, engage more customers, and build a lasting brand presence.

Management
Consulting

Eatitude’s management consulting services focus on optimizing every aspect of your business operations, driving efficiency and boosting profitability.

What We Offer

The 6 Ms: All you will need to start and run your F&B brand.

Pioneering Menu Innovation and Strategy

At Eatitude, we specialize in menu development consulting, tailoring culinary creativity to meet market trends and customer preferences.

Restaurant
Manpower

Our restaurant staff training programs empower your staff with the skills necessary for exceptional service, ensuring a seamless dining experience.

Machinery
Solution

Proper machinery and equipment are crucial for efficient and high-quality culinary operations. Eatitude guides you in selecting and purchasing the best machines.

Materials
Sourcing

Eatitude helps you maintain consistency and superiority in all your ingredients and supplies, ensuring your brand’s excellence and customer satisfaction.

Food Industry Marketing Strategies

With our innovative marketing strategies, Eatitude helps you expand your restaurant’s reach, engage more customers, and build a lasting brand presence.

Management
Consulting

Eatitude’s management consulting services focus on optimizing every aspect of your business operations, driving efficiency and boosting profitability.

What We Offer

Complete F&B brand solutions.

Pioneering Menu Innovation and Strategy

At Eatitude, we specialize in menu development consulting, tailoring exceptional culinary creativity to meet market trends and customer preferences.

Restaurant
Manpower

Our restaurant staffing services provide trained personnel with the skills necessary for outstanding service, ensuring a seamless dining experience.

Machinery
Solution

Proper machinery and equipment are crucial for efficient and high-quality culinary operations. Eatitude guides you in selecting and purchasing the best machines.

Materials
Sourcing

Eatitude helps you maintain consistency and superiority in all your ingredients and supplies, ensuring your brand’s excellence and customer satisfaction.

Food Industry Marketing Strategies

With our innovative marketing strategies, Eatitude helps you expand your restaurant’s reach, engage more customers, and build a lasting brand presence.

Management
Consulting

We specialize in guiding restaurants and food service businesses to enhance operations and increase profitability

Our Services

What We Offer

At Eatitude, we specialize in menu development consulting, tailoring culinary creativity to meet market trends and customer preferences. Our expert consultancy ensures that your menu not only delights but also drives business success.

Pioneering Menu Innovation and Strategy

At Eatitude, we specialize in menu development consulting, tailoring culinary creativity to meet market trends and customer preferences. Our expert consultancy ensures that your menu not only delights but also drives business success.

Trend Alignment: We analyze current culinary trends to ensure your menu is always ahead of the curve, appealing to both new and returning customers.

Customized Creations: Tailor your offerings to reflect your unique brand identity, with dishes that tell your restaurant’s story.

Efficiency: Our strategies help optimize ingredient use and menu pricing to maximize profitability without compromising on quality.

Sustainability Practices: We incorporate sustainable and locally sourced ingredients to enhance menu appeal and support environmental responsibility.

Restaurant Manpower

Our restaurant staff training programs are designed to empower your staff with the skills necessary for exceptional service. We help create a team that’s passionate, effective, and aligned with your brand’s values.

Skill Development: Comprehensive training in customer service, sales techniques, and product knowledge.

Team Cohesion: Fostering a collaborative environment that encourages teamwork and enhances service efficiency.

Leadership Training: Equipping your managers and team leaders with the tools they need to inspire and lead effectively.

Ongoing Education: Providing continuous learning opportunities to keep your team updated and motivated.

Food Industry Marketing Strategies

With our innovative food industry marketing strategies, Eatitude helps you expand your restaurant’s reach, engage more customers, and build a lasting brand presence.

Digital Marketing: Utilize the latest in digital marketing tactics to reach a wider audience online.

Customized Creations: Tailor your offerings to reflect your unique brand identity, with dishes that tell your restaurant’s story.

Customer Engagement: Creating meaningful interactions through social media, promotions, and community involvement.

Sustainability Practices: We incorporate sustainable and locally sourced ingredients to enhance menu appeal and support environmental responsibility.

Materials Sourcing

Quality materials sourcing is essential to the success of any culinary operation. Eatitude helps you maintain consistency and superiority in all your ingredients and supplies, reflecting your brand’s excellence.

Quality Assurance: We ensure that all sourced materials meet the highest standards of quality and safety.

Vendor Relations: Building strong relationships with reliable suppliers to ensure consistent supply and favorable terms.

Cost Management: Negotiating the best prices without compromising quality, to keep your operating costs manageable.

Sustainability Focus: Promoting the use of sustainable and locally sourced ingredients to support environmental responsibility and local economies.

Machinery and Equipment

Proper machinery and equipment are critical for efficient and high-quality culinary operations. Eatitude guides you in selecting and purchasing the best machines and equipment to enhance your kitchen’s capabilities.

Technology Integration: Implementing the latest technology to streamline cooking processes and increase efficiency..

Custom Solutions: Tailoring equipment choices to fit the specific needs of your kitchen layout and culinary style.

Maintenance Plans: Ensuring long-term usability with effective maintenance and support solutions.

Upgrades and Innovations: Keeping your operations at the cutting edge with periodic updates and innovations in kitchen technology.

Management Consulting

Efficient management is key to the profitability and smooth operation of any restaurant. Eatitude’s management consulting services focus on optimizing every aspect of your business operations.

Operational Efficiency: Enhancing processes to reduce waste and increase productivity.

Strategic PlanningDeveloping long-term strategies to achieve sustainable growth and success.

Risk Management: Identifying potential risks and implementing effective mitigation strategies. Negotiating the best prices without compromising quality, to keep your operating costs manageable.

Employee Performance: Creating systems to monitor and enhance employee performance, fostering a culture of continuous improvement.

How We Work

CONCEPTUALIZE

From creating your recipes and menu, developing your brand identity to working on your business plan.

SET-UP

From installing your kitchen, hiring your staff, setting your operations in place to organizing your launch event.

MANAGE

Managing staff, to managing your marketing plan, sales growth and streamlining your operations effectively.

EXECUTE

We will get your restaurant and its operations up and running successfully, efficiently, quickly.

PROFITABILITY

From Measuring the degree which a business or activity yields profit or financial gain, Scalability.

ACCOLADES